The Burger Sauce

A delicious mix of creamy mayo, spicy sriracha, tangy garlic pickles, and bold American mustard. This easy-to-make condiment takes your burgers to a whole new level of irresistible flavor!

Method

Finely chop onion and pickles, then place in a mixing container

Incorporate the remaining ingredients and stir to combine. For a milder sauce, reduce the amount of sriracha or omit it altogether

Season with salt and pepper to taste, adjusting as needed

Use immediately or refrigerate for a few hours to enhance the flavors

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