The Burger Sauce

A delicious mix of creamy mayo, spicy sriracha, tangy garlic pickles, and bold American mustard. This easy-to-make condiment takes your burgers to a whole new level of irresistible flavor!

Method

Finely chop onion and pickles, then place in a mixing container

Incorporate the remaining ingredients and stir to combine. For a milder sauce, reduce the amount of sriracha or omit it altogether

Season with salt and pepper to taste, adjusting as needed

Use immediately or refrigerate for a few hours to enhance the flavors

More recipes

Food & Drinks

Anything-goes chicken pasta

This dish was born from a fridge-cleaning session, making it perfect for when you want to use up whatever ingredients you have on...

Food & Drinks

Bacon jam

This savory bacon jam is perfect for grilled cheese or burgers, combining smoky bacon, sweet onions, and maple syrup for a rich...

Food & Drinks

Bordelaise sauce

Bordelaise sauce is a classic French sauce named after France’s Bordeaux region, which is well-known for its wine. It’s a...