Pizza
New York style pizza dough
The classic New York style pizza has a crispy crust and very thin bottom. A touch of sugar adds a bit of sweetness to it compared to the Neapolitan or Roman ones and the olive oil...
Latest pizza recipes
Pizza
The 54 – A long proofed NY style pizza
This recipe is a modification of my New York Style pizza with the goal of having a really long proof time to develop maximum taste. To be...
Pizza
Detroit style pizza
The Detroit style pizza is a deep-dish pizza made in a rectangle steel pan and then cut into squares. The dough has a unusually high...
More delicious pizza
Pizza
Neapolitan style pizza dough
The classic of the classics. The Neapolitan pizza has a thin base and a big and chewy crust. This dough should be cold proofed...
Pizza
Neapolitan style pizza sauce
There's a lot of variants for the tomato sauce for a Neapolitan pizza. Some prefer to not cook it, some prefer it containing...
Pizza
Hybrid pizza dough
This dough is the result of me experimenting with two different doughs; the New York style and the Neopolitan style. It uses...
Pizza
New York style pizza sauce
This tomato sauce is quite salty to balance the sweetness of the New York Style pizza dough, if you’re using another dough recipe...